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...on July 9 the IUCN released its latest Red List of Threatened Species, covering the changing fates of some of the 120,000 species it monitors.

Canada has joined an international group of nearly two dozen other countries working to protect the world's oceans. The Global Ocean Alliance, founded by Great Britain last year, seeks to protect 30 per cent of the world's oceans by 2030. "Working in partnership is the only way we're go

China’s wildlife trade should be thoroughly investigated as part of efforts to uncover the origin of the coronavirus pandemic, say researchers.

Burger King is staging an intervention with its cows. The chain has rebalanced the diet of some of the cows by adding lemon grass in a bid to limit bovine contributions to climate change.

Airborne microplastics from traffic pollution may be entering the world's oceans at a similar rate to that from rivers, according to new research Tuesday warning that the particles may also speed up Arctic ice melt.

Global concern has risen around the "sustainability" of palm oil in terms of global exportation and the impact on the environment in recent years.

For centuries humans believed the ocean was so vast that it was impossible to do it measurable harm.

Morobe is urging the national government to adequately address environmental concerns raised by landowners of impacted communities before the approval to operate can be granted.

The first comprehensive study of the pandemic shows consumption losses amount to more than US$3.8 trillion, triggering full-time equivalent job losses of 147 million and the biggest-ever drop in greenhouse gas emissions.

New UCLA research indicates that an evolutionary phenomenon never before observed among marine life could help explain why there is such immense biodiversity in the world’s coral reefs and the ocean beyond.