by Sprep-Admin

“See this?” Paul Lynch, an affable middle-aged lawyer, asks the schoolkids gathered around him. He holds up a baseball-sized rock—a polymetallic nodule, so called because it contains multiple metals, among them cobalt, copper, manganese, nickel, and rare earth elements.

by Sprep-Admin

In 2016, Stephen Simpson, a marine biologist at the University of Bristol in England, returned to a study site off Australia’s Lizard Island, part of the Great Barrier Reef.

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The Kiribati government is planning to open up the Phoenix Island Protection area (PIPA) to commercial fishing to boost revenue. The region, almost the size of California, is a UNESCO World Heritage marine park and one of the largest in the world.

by Sprep-Admin

If you care about preventing pandemics, it’s time to start caring about saving trees.

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The United States is by far the biggest contributor to global plastic waste in the world, according to a new report submitted to the federal government Wednesday that called for a national strategy to tackle the growing crisis.

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A district head in Indonesia’s West Papua province has issued a decree that recognizes the rights of an Indigenous clan to its ancestral lands and forests.

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The Western and Central Pacific Fisheries Commission (WCPFC) 2021 meeting begins 29 November, as it faces the expiration of its Tropical Tuna Measure guiding fishing controls for bigeye, skipjack, and yellowfin tuna in its jurisdiction.

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To achieve global goals for biodiversity conservation, national level implementation must be significantly improved. National policy instruments need to precisely define effective actions and the actors responsible for implementation.

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Prime Minister Mark Brown says he expects seabed minerals exploration licences to be approved or denied by February.

by Sprep-Admin

The Responsible Fishing Vessel Standard (RFVS) is gaining traction in tuna fisheries in the Southwest Pacific, as a Philippines-based company has achieved the standard, while the Parties to the Nauru Agreement (PNA) have partnered with the Global Seafood Alliance to adopt the standard i

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